Cheddar cheese bread
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Yeast |
| 3 | cups | Bread flour |
| ¼ | cup | Nonfat dry milk |
| 1 | tablespoon | Soft butter |
| 1 | teaspoon | Salt |
| 2 | tablespoons | Sugar |
| 1¼ | cup | Warm water |
| 1½ | cup | Grated sharp cheddar; (6 oz) at room temperature |
Directions
FOR 1-½ LB. LOAF
Put all ingredients into the pan, select white bread, and push start.
From Loafing It by DAK
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