Cheesecake, no crust

1 servings

Ingredients

Quantity Ingredient
BEST CHEESECAKE EVER
2 pounds Cream cheese
1 each Egg
1 cup Sugar
½ cup Of flour

Directions

Cream the cheese. Add the egg and sugar and flour, mix well. Place in cheese cake pan (can be found in most stores.) Place in oven in a sauce pan of water. Bake at 350 degrees for 2½ hours. When cooled top with favorite fruit. Variation Add 1 can hersey chocalate syrup and increase flour by 2 tablespoons for the best chocalate cheesecake. Topping 1 cup sour cream ¼ cup of sugar and 1 teaspoon vanilla mix well and spread on cake top with shaved chocolate.

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