Cherry jubilees
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Fast & Fancy Cookie Recipe | ||
Directions
Stir ½ cup drained, chopped maraschino cherries (from one 10-oz jar) into dough. Roll out ⅛" thick; cut out using 2½" scalloped round cutter. Bake 10 minutes. In small bowl stir ½ cup confectioners' sugar & 1 Tbls. maraschino cherry juice until smooth; spoon by ¼ tsp. over centers of cookies. Top each with maraschino cherry half. Submitted By THESERVS@... (THOMAS E. HAUG) On TUE, 14 NOV 1995 055426 -0500
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