Cherry lemon cake

12 servings

Ingredients

Quantity Ingredient
1 Lemon cake mix
3 Eggs
½ cup Graham cracker crumbs
21 ounces Cherry pie filling
Powdered sugar

Directions

Preheat oven to 375. In large mixer bowl beat cake mix and eggs on medium speed for 1 minute. Spoon into a greased 13 x 9 baking pan and spread evenly; sprinkle with crumbs. Spoon pie filling over batter. Bake 35 to 40 minutes. Sprinkle with powdered sugar before serving. Source: Comstock ad Submitted By MEG ANTCZAK On 06-02-95

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