Chicken & broccoli cassarole

4 servings

Ingredients

Quantity Ingredient
2 Chicken breasts
1½ cup Chopped broccoli
1 Cream of chicken soup
½ cup Onion, diced
½ cup Sour cream
1 Topping:
1 pack Canned biscuits
½ cup Sour cream
1 Egg

Directions

Mix first four ingredients in 2½ qt cassarole. Bake for 20-25 minutes at 375. Seperate biscuits and cut in half rounds. Arrange on top of cassarole. Beat egg well add sour cream. Pour over top of biscuits.

Bake at 375 for 25-30 minutes until golden brown. Recipe courtesy of: Joan Mershon, 04 Feb 93 21:33:00 Submitted By LAWRENCE KELLIE On 01-12-95

Related recipes