Chicken broccoli pasta salad
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | cups | Cooked corkscrew or medium shell macaroni |
2½ | cup | Small broccoli flowerets |
2 | cups | Cubed cooked chicken |
1 | large | Red or green pepper; coarsely chopped |
1½ | cup | Prepared reduced fat ranch salad dressing |
1½ | cup | Fat Free Toasted Garlic & Onion Croutons |
Directions
Toss macaroni, broccoli, chicken, pepper and dressing until evenly coated.
Toss macaroni mixture with croutons just before serving. Serves 6.
Recipe by: Pepperidge Farm Posted to MC-Recipe Digest V1 #751 by L979@... on Aug 21, 1997
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