Chicken chopulas
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
4 | Chicken breasts cooked; deboned and diced | |
3 | cans | Cream of chicken soup |
1 | can | (large) green chilli's; diced |
1 | Onion; finely diced | |
16 | ounces | Sour cream |
¼ | pounds | Monteray Jack cheese; grated |
¼ | pounds | Mild Cheddar Cheese; grated |
12 | smalls | Flour tortillas |
Directions
From: "jdka" <jdka@...>
Mix all ingredients together, except the tortillas and only half of the cheeses. Put 3 Tbls. mixture in each tortilla and roll it up and place in a greased baking dish. Pour the rest of mixture over tortillas. Sprinkle remaining cheeses over all. Bake at 350 for 45 minutes.
Posted to recipelu-digest by jeryder@... on Mar 13, 1998
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