Chipotle pizza
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Mashed canned chipotle chile (from a can of chipotles en |
Adobo) | ||
1 | tablespoon | Chipotle juices (from can)] |
1 | teaspoon | Garlic |
2 | tablespoons | Olive oil |
½ | Recipe pizza dough [You're on your own here... S.C.] | |
3 | tablespoons | Freshly grated Parmesan cheese |
½ | cup | Grated Mozzarella cheese |
Directions
"Chipotle" chilies are a Mexican ingredient++hot smoked jalapenos packed in a vinegary adobo sauce. They are VERY hot. A little goes a long way.
Mix the chipotle, the juices, garlic and olive oil together.
Roll out pizza dough to a 10-inch circle; place on a baking sheet.
Spread chipotle topping over dough, then sprinkle with the grated cheeses.
Bake for about 20 minutes.
Cut into wedges. [...using what ever implement you prefer. I'm not about to get into that debate!] San Francisco Chronicle, 2/6/91.
Posted by Stephen Ceideburg; February 13 1991.
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