Choco-peanut butter cookies #1
16 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Shortening |
½ | cup | Peanut butter |
½ | cup | Granulated sugar |
½ | cup | Packed brown sugar |
1 | Egg | |
2 | tablespoons | Water |
1¼ | cup | Flour |
¾ | teaspoon | Soda |
½ | teaspoon | Baking powder |
¼ | teaspoon | Salt |
2 | packs | (6-oz) semi-sweet chocolate morsels |
½ | cup | Chopped; salted peanuts |
Directions
Heat oven to 375. Grease a 13x9x2-inch pan. Mix shortening, peanut butter, sugars & egg thoroughly. Stir in water, flour, soda, baking powder, salt & 1 package chocolate morsels. Spread in pan. Bake about 20 minutes. Remove from oven & immediately sprinkle remaining package of chocolate morsels evenly over baked layer. Place baking sheet over pan so contained heat will soften morsels. Spread softened chocolate evenly. Sprinkle with peanuts & cut into bars. Makes about 32 cookies.
MRS. JO COX
MARVELL, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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