Chocolate board game cake

10 servings

Ingredients

Quantity Ingredient
½ cup Margarine
½ teaspoon Vanilla
2½ cup Flour
1½ cup Sugar
1 teaspoon Baking soda
¾ cup Sour cream
½ teaspoon Salt
1 cup Milk
2 Eggs
3 ounces Unsweetened chocolate, melte
Creamy rum frosting; recipe

Directions

Beat margarine and sugar until fluffy. Blend in sour cream, eggs, chocolate and vanilla. Add combined dry ingredients alternately with milk, mixing well after each addition. Pour into greased and floured 13 x 9" baking pan. Bake @ 350 degrees, 40 to 45 minutes or until wooden toothpick inserted in center comes out clean. Cool. Frost with Creamy Rum Frosting. Decorate as desired.

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