Chocolate dessert ball

12 servings

Ingredients

Quantity Ingredient
11 ounces Cream cheese, softened
¾ cup Chocolate chips, melted
¼ cup Creme de menthe
½ teaspoon Cinnamon
1½ cup Coarsely chopped pecans

Directions

In a large bowl combine softened cream cheese, melted chocolate chips, liquer, and cinnamon. Blend until smooth. Chill at least 2 hours.

Form into ball and roll in chopped nuts. Serve with chocolate wafer cookies. NOTE: I have also used Baileys or Kaluha instead of the creme de menthe. Very rich.

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