Chocolate matzo torte
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Matzos | |
| Sweet red wine | ||
| 1 | Recipe Soft Chocolate | |
| Frosting/Filling -- | ||
| Prepared | ||
| 6 | ounces | Chocolate chips |
| 2 | tablespoons | Margarine |
| 2 | tablespoons | Water |
| Chopped nuts | ||
Directions
Dip a matzo in wine on both sides, and place on serving dish. Spread with frosting/filling. Repeat layers, ending with matzo.
Melt chops with margarine and water. Frost top and sides of torte.
Decorate with chopped nuts. Chill.
Recipe By : Annice
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