Chocolate wafer mix pie crust
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 160 | 2-1/4-inch chocolate wafer | |
| Cookies from chocolate wafer | ||
| Slice & bake cookie mix | ||
| (see index) or store bought | ||
| ½ | cup | Granulated sugar |
Directions
Break 8 or 10 cookies into blender. Process to make fine crumbs. Pour crumbs into a large bowl. Repeat with remaining cookies to make 8 cups crumbs. Or use a rolling pin to crush cookies between 2 sheets of waxed paper or in a plastic bag. Stir in sugar. Pour into a 10-cup container with a tight-fitting lid.
Seal contaoner. Label with date and contents. Store in a cool, dry place. Use within 6 months. YIELD: About 8-½ cups Chocolate Wafer Crust Mix. SOURCE: MORE MAKE-A-MIX
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