Chow mein #2
8 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Butter |
1½ | pounds | Diced,beef,chicken or pork |
2 | cups | Onion; cut thin rings |
2 | teaspoons | Salt |
¼ | teaspoon | Pepper, black |
2 | cups | Celery; fine chopped |
2 | cups | Water; hot |
1 | can | Beansprouts; drained |
⅔ | cup | Water; cold |
¼ | cup | Cornstarch |
4 | teaspoons | Soy sauce |
2 | teaspoons | Sugar, granulated |
Directions
Melt butter in wok. Add meat, stir and sear. Add onions and cook 5 minutes, add celery, salt and pepper, hot water; cover and cook 5 minutes. Add sprouts, mix throughly and heat, add balance of ingredients and cook 5 minutes. Serve with chow mein noodles..
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