Christmas surprises

24 servings

Ingredients

Quantity Ingredient
¾ cup Shortening
¾ cup Light brown sugar
1 Egg
1¾ cup Flour
1 teaspoon Baking soda
½ teaspoon Salt
½ teaspoon Vanilla
¾ cup Coconut
2 teaspoons Cream of tartar
Any flavor jam or jelly

Directions

Cream shortening and sugar together. Add egg and mix well. Sift dry ingredients together and add. Add vanilla, and drop by teaspoons- full onto ungreased cookie sheet. With your finger or a spoon, make an indentation in the center of the cookie ball and fill with jam or jelly. Sprinkle coconut over all and bake at 375F for 10-12 min.

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