Cinnamon pecan filling
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Packed brown sugar |
2 | teaspoons | Cinnamon |
½ | cup | Finely chopped pecans |
2 | tablespoons | Butter; softened |
1 | cup | Whole dates; chopped |
½ | cup | Orange juice |
1 | tablespoon | Grated orange rind |
1 | tablespoon | Sugar |
Directions
DATE ORANGE FILLING
For Cinnamon Pecan Filling: In a small bowl, combine brown sugar, cinnamon and nuts; mix well. Spread rectangle with butter. Sprinkle with Filling.
For Date Orange Filling: In a small saucepan, combine all ingredients.
Bring to a boil. Simmer about three minutes, until thickened; cool completely. If Filling is too thick to spread, add orange juice to thin.
Posted to recipelu-digest by "Diane Geary." <diane@...> on Feb 4, 1998
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