Corn meal dough
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | cups | Corn meal |
| 2 | teaspoons | Salt |
| 8 | cups | Water |
| 2 | Eggs, well beaten | |
| 4 | tablespoons | Butter |
Directions
Add corn meal and salt to water in pot. Bring to boil and cook over medium heat until thick, 5-10 minutes. Add eggs and butter. Stir well.
Related recipes
- Corn bread
- Corn bread mix
- Corn meal dumplings
- Corn meal herb bread
- Corn meal muffins
- Corn meal sour cream biscuits
- Corn meal waffles
- Cornmeal biscuits
- Cornmeal bread
- Cornmeal cookies
- Cornmeal crust
- Cornmeal dough for kids
- Cornmeal dumplings
- Cornmeal herb bread
- Cornmeal mix
- Cornmeal rolls
- Cornmeal yeast bread
- Cornmeal yeast rolls
- Sugar dough
- Sweet dough