Cover-up icing

6

Ingredients

Quantity Ingredient
6 ounces Whipped Topping Mix (Dry) (2 Envelopes)
1½ cup Milk
3 ounces Pistachio Instant Pudding (1 Package)
½ cup Coconut
¾ cup Chopped Nuts (Use Pecans If That Is What You Used In
The Cake. Match The Nuts)

Directions

This is the icing for the Watergate Cake that came out in 1976.

Combine the topping mix, milk and pudding. Beat until thick. Spread on the cake, (The icing will be a light green color). Sprinkle with the coconut and chopped nuts.

From The Food Fare Section Rocky Mountain News September 3, 1986

Related recipes