Cream cheese nut roll

6 Servings

Ingredients

Quantity Ingredient
1 pack (8-oz) cream cheese
2 tablespoons Steak sauce
1 cup Pecans; finely chopped
1 Clove garlic; grated
Paprika
Hot sauce to taste

Directions

Soften cream cheese. Add steak sauce, pecans, dash of hot sauce & garlic.

Mix well. Shape into a ball. Sprinkle with paprika. Wrap in waxed paper & refrigerate. Serve with cocktail crackers.

MRS. BEN G. BARRINGER, JR.

MARKS, MS

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .

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