Creamy alfredo sauce

1 servings

Ingredients

Quantity Ingredient
3 tablespoons Butter/margarine
1 cup Light cream
cup Grated parmesan cheese
teaspoon Pepper
pinch Ground nutmeg

Directions

In medium saucepan over medium low heat, melt butter. Add cream; cover and simmer 2 minutes. Stir in cheese, pepper and nutmeg. Serve over hot cooked pasta.

Submitted By FRED TOWNER On 10-20-94

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