Creamy dill and garlic dressing
1 cup
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | Garlic cloves, fine chop | |
¼ | cup | Buttermilk |
¾ | cup | Light sour cream |
2 | tablespoons | Lemon juice |
2 | tablespoons | Fresh dill, chopped |
Salt | ||
Ground pepper, fresh | ||
pinch | Sugar |
Directions
Whisk together all ingredients in bowl. Taste for seasoning - adding more lemon juice and dill to taste Use as a salad dressing or as a vegetable dip Dressing is low calorie and will keep for a week refrigerated
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