Crispy heavenly waffles

1 Servings

Ingredients

Quantity Ingredient
1¾ cup All-purpose flour
2 tablespoons Baking powder
½ cup Liquified butter buds brand butter substitute
¼ cup Unsweetened apple sauce
1⅔ cup Non-fat/skim milk
½ teaspoon Butter flavoring
2 Egg whites

Directions

Combine all dry ingredients + ½ teaspoon salt in large bowl. Add remaining ingredients (except egg). Whip egg whites until stiff peaks form.

. Add egg whites to batter, stir gently until combined. Coat waffle iron with non-stick vegetable spray. Pour approx. . ⅓ cup waffle mixture into waffle iron. Allow to cook 2 to 5 min. or until waffle is golden brown and crispy on the edges. Serves six. busted by sooz Posted to recipelu-digest Volume 01 Number 168 by James and Susan Kirkland <kirkland@...> on Oct 26, 1997

Related recipes