Curried rice pilaf mix
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Long-grain white rice; uncooked |
| 1 | cup | Chopped dried apples |
| ½ | cup | Currants |
| 3 | tablespoons | Chicken-flavored instant bouillon |
| 1½ | teaspoon | Curry powder |
| ½ | teaspoon | Garlic powder |
| ¼ | teaspoon | Allspice |
Directions
In medium bowl, combine all ingredients. Sotre in airtight container.
To prepare: Combine ⅔ cup Mix in 1½ cups water. Bring to a boil.
Cover, simmer over low heat 14 - 18 minutes.
NOTES : Great for gift-giving!
Recipe by: Pillsbury Posted to Digest eat-lf.v097.n199 by LBotsko@...
on Aug 7, 1997
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