Dak's rosemary oat bran bread (bread machine)
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Yeast |
| ¾ | cup | Whole wheat flour |
| 1¼ | cup | Better for Bread white flour |
| ¾ | cup | Oat bran |
| 1 | teaspoon | Salt |
| 2 | tablespoons | Olive oil |
| 2 | tablespoons | Honey |
| 2 | tablespoons | Rosemary (fresh or dried) |
| ½ | cup | Jack or mozzarella cheese, |
| Grated | ||
| ½ | cup | Parmesan cheese, grated |
| 1 | teaspoon | Black pepper |
| 1 | teaspoon | Garlic salt |
| 4 | tablespoons | Gluten |
| 1 | cup | Plus 3 tbs. warm water |
Directions
Set browning control to light. Put all ingredients into pan in the order listed, select "Oat/French" and push "Start."
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