Daragaluska (farina balls)
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Butter |
2 | Eggs | |
4 | tablespoons | Farina |
½ | teaspoon | Salt |
Directions
In a bowl, cream butter. Add eggs and stir til creamy. Add farina and salt and stir until smooth. Let batter rest for at least ½ hr.
or more if time allows. With a tsp. make sm. dumplings like soft noodles and drop into boiling soup. Cook slowly 15 minutes or til done. FROM: Lisa Crawley TSPN00B
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