Date bars (c&h)

Ingredients

Quantity		Ingredient
½	cup	All-purpose flour
½	teaspoon	Baking powder
¼	teaspoon	Salt
1½	cup	Cut-up, pitted dates (8 oz.)
1	cup	Coarsely chopped walnuts
2		Eggs
1	cup	C&H Golden Brown Sugar
¼	cup	Salad oil
1	teaspoon	Vanilla

Directions

Mix flour, baking powder and salt. Combine with dates and nuts; set aside. Beat eggs, add sugar and beat well. Mix in oil and vanilla.

Sift in flour-date mixture, mixing thoroughly. Spread evenly in greased and floured 13x9-inch baking pan and bake at 350 degrees for 25 to 30 minutes. When slightly cool, cut into bars. Makes about 3 dozen bars.

Reprinted with permission from _Brown Sugar Recipe Bonanza_ From the C and H Sugar Kitchen Electronic format by Karen Mintzias

Related recipes

• Chocolate chip bars (c&h)
• Date bars
• Date bars (ff)
• Date bombs
• Date candy
• Date cookies
• Date crumb bars - bon appetit
• Date cup cake
• Date delights
• Date nut bars
• Date nut bars (c&h)
• Date sandwich bars
• Date spread
• Date squares
• Date sticks
• Date-nut bars
• Dates squares
• Double date bars
• Layered date bars
• Party date bars