Date pudding

1 servings

Ingredients

Quantity Ingredient
2 eaches Egg, well beaten
1 cup Dates, chopped
2 tablespoons Flour
1 cup Brown sugar
1 teaspoon Baking powder
1 cup Nuts, chopped

Directions

Mix in the order given. Bake at 325-F for 30 minutes. Serve with cream.

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