Dinnetime pasta
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Tortellini or ravioli |
¾ | cup | Butter; (1 1/2 sticks) |
½ | pounds | Fresh mushrooms; sliced |
3 | cups | Fresh broccoli florets |
6 | Minced garlic cloves | |
½ | teaspoon | Salt |
½ | teaspoon | Black pepper |
Directions
Cook the pasta according to the package directions; drain. Meanwhile, in a large skillet, melt the butter over medium heat and add the remaining ingredients; saute for 5 to 6 minutes, or until the broccoli is tender.
Stir in the cooked pasta and reduce the heat to low. Simmer for 4 to 5 minutes.
NOTE: Jusst about any fresh or frozen vegetables will work in here. As for the pasta, fresh or frozen, cheese- or meat-filled will work. Have some leftover cooked chicken or seafood? Throw it in! This can truly be your own signature recipe!
Converted by MC_Buster.
NOTES : 4 to 6 servings
Converted by MM_Buster v2.0l.
Related recipes
- Camp pasta
- Chicken pasta italiana
- Dainty pasta
- Dilled creamy pasta
- Dilly pasta
- Dilly pasta^
- Fast pasta dish
- Garden pasta dinner
- Orange pasta
- Pasta
- Pasta dinner 09/13/96
- Pasta dish
- Pasta with dino's marinara sauce
- Perfect pasta
- Quick pasta
- Red pasta
- Spanish pasta bake
- Spring pasta
- Summer pasta
- That pasta dish