Drizzles for eclairs
12 eclairs
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| CHOCOLATE DRIZZLE | ||
| 1 | Square Semisweet Chocolate | |
| COFFEE DRIZZLE | ||
| ½ | cup | Powdered sugar |
| 2 | teaspoons | Strong brewed coffee |
Directions
CHOCOLATE DRIZZLE: Melt chocolate, drizzle over glazed eclairs.
COFFEE DRIZZLE: Blend sugar and coffee until smooth. Drizzle over glazed eclairs.
Typed by: Lynda F.E. Bustilloz Source: Mom's recipe files, original source unknown
Submitted By LYNDA BUSTILLOZ On 01-12-95
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