Droste fudge brownies

16 Servings

Ingredients

Quantity Ingredient
2 tablespoons Droste's cocoa
1 cup Brown sugar; firmly packed
1 Egg; beaten
¼ cup Melted butter
1 teaspoon Vanilla
1 cup Chopped nuts
½ cup Sifted cake flour

Directions

From: sharon gorman <ranger@...> Date: 23 Oct 1994 16:24:43 -0400 Heat oven to 325. Mix all ingredients together well, beating for one minute. Pour into greased 8 x 8 x 2 inch pan. Bake 20 - 25 minutes or until done. Cut into squares while warm. Cool, then remove from pan. Makes 16 squares.

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