Dumpling batter
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Flour |
6 | teaspoons | Baking powder |
1 | teaspoon | Salt |
2 | Eggs | |
¾ | cup | Milk |
2 | teaspoons | Butter; melted |
¼ | teaspoon | Dried dill |
Directions
Sift together dry ingredients except dill. Beat the eggs and milk together and stir into the dry. Add the melted butter and dill and mix well.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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