Earthquake cake

10 servings

Ingredients

Quantity Ingredient
1 cup Coconut
1 cup Pecans; chopped
8 ounces Cream cheese; softened
1 pounds Powdered sugar
1 pack German chocolate cake mix
½ pounds Butter; softened

Directions

Heat oven to 350~. Grease and flour 9x13 pan. Mix cake mix according to package directions. Pour into pan. Spread coconut and nuts over cake. Mix butter, cream cheese and powdered sugar together. Drop teaspoons of this mixture over cake using all of it. Bake for 45 minutes. Cake will set when cooled.

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