Easy donuts
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Flour |
¼ | teaspoon | Salt |
2 | teaspoons | Baking powder |
⅔ | cup | Milk |
2 | tablespoons | Powdered sugar |
Directions
sift dry ingredients to - gether and add egg and milk, batter will be thick. If too thin add a little more flour. Drop by spoonfuls into deep fat and cook till browned. The powdered sugar is sprinkled on the donuts after they are cooked.
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