Fergy's bbq rub
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | tablespoons | Garlic Powder |
| 3 | tablespoons | Onion Powder |
| 2 | teaspoons | Basil Leaves |
| 2 | teaspoons | Cumin |
| ½ | teaspoon | White Pepper |
| 2 | teaspoons | Ground Mustard |
| 2 | teaspoons | Oregano |
| 1 | teaspoon | Celery Seeds |
| 4 | teaspoons | Black Pepper |
| 4 | tablespoons | Kosher Salt |
| 2 | tablespoons | Paprika |
| 2 | tablespoons | Sugar |
Directions
Mix in food processor or blender, store in old spice jar or air tight container.
Posted to bbq-digest by "Fergy" <circlef@...> on Dec 16, 1998
Related recipes
- All south barbeque rub
- All-purpose barbecue rub
- All-south barbecue rub
- Barbecue spice rub
- Barbeque dry rub
- Barbeque rub
- Bbq dry rub
- Bear's brisket rub
- Bruce's bbq rub
- Dry barbeque rub
- Dry rub for bbq
- Fergy's basting spray and mop
- Fergy's bbq sauce (tomato based)
- Fergy's butt breath rub
- Fergy's hot bbq sauce
- Fergy's mustard - vinegar bbq sauce
- Fergy's tomato based bbq sauce
- Matt fisher's barbecue rub
- Tennessee dry bbq rub
- Texas bbq dry rub