Fergy's mustard - vinegar bbq sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Cider Vinegar |
| 1 | cup | Yellow Prepared Mustard |
| 2 | tablespoons | Black Pepper, fine ground |
| 1 | tablespoon | Worchestershire Sauce |
| 1 | cup | Brown Sugar, packed |
| 3 | tablespoons | Louisiana Style Hot Sauce (TX Pete) |
| ½ | tablespoon | Season Salt |
Directions
Mix together and store in jar or squirt bottle. Gets better as it ages! Contributor: Wyndell Ferguson
Posted to bbq-digest V5 #791 by "Fergy" <circlef@...> on Dec 28, 1997
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