Flake temptations

1 servings

Ingredients

Quantity Ingredient
175 grams Cream cheese; (6 oz )
150 grams Natural yogurt; (5 oz )
20 millilitres Caster sugar; (1 tablespoon)
10 millilitres Gelatine; (2 teaspoons)
142 millilitres Whipping cream; (1/4 pint)
225 grams Raspberries; fresh or frozen (8
; oz)
6 Cadbury's 99 Flake from a family box
Cream the cheese; yogurt and sugar
; until smooth.
; Dissolve the
Gelatine in 40 ml; (2 tablespoons) of
; warm water. Lightly
; whip the
Cream and fold half into the yogurt
; mixture.

Directions

Carefully fold in the clear gelatine with most of the raspberries, reserving four. Add four roughly chopped Flake to the mixture. Divide between 4 glasses and leave to set. Decorate with remaining cream, half a Flake on each and a raspberry.

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