Fried green tomatoes sl (shaker)
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Cornmeal |
¼ | teaspoon | Sugar |
½ | teaspoon | Salt |
⅛ | teaspoon | Pepper |
6 | mediums | Green tomatoes; cut into 1/4-inch slices |
½ | cup | (approx) vegetable oil |
Directions
Combine cornmeal, sugar, salt, and pepper; stir well. Dredge tomatoes in cornmeal mixture.
Heat oil in a large skillet to 375 degrees F.; add tomatoes and fry until golden brown on each side. Drain on paper towels.
"Shaker Daily Fare" (Pleasant Hill, Kentucky) _Company's Coming!_ Cookbook Southern Living/Southern Heritage 1983 Oxmoor House ISBN 0-8487-0603-X Submitted By JEFF PRUETT On 08-24-95
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