Fried rice (minute rice)

6 servings

Ingredients

Quantity Ingredient
1 cup Water
1½ cup Minute Rice
1 Egg
3 tablespoons Butter
3 Green onion, chopped
3 tablespoons Soy sauce

Directions

Boil water, add rice and cover for 5 min. Beat egg lightly just until swirled. fry in butter until just set. add onion and rice. Stir until light brown. Add soy sauce and serve. From: Joan Mershon Date: 17 Feb 94 Submitted By GAIL SHIPP On 09-09-95

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