Fruit-nut mix

Ingredients

Quantity		Ingredient
1	pounds	Dry Roasted Unsalted Peanuts
		;3 Cups
15	ounces	(1 Box) Raisins
½	pounds	Pitted Dates; Cut Up 1 1/4
		;Cups
¼	pounds	Unroasted Cashew Pieces; 1
		;Cup
¼	pounds	Walnut Pieces; 1 cup
3½	ounce	Flaked Coconut; 1 Can
3	ounces	Dried Apricots; Cut In Half,
		;1/2 Cup

Directions

Combine all of the ingredients in a large bowl and toss to mix. Place in an airtight container or plastic bags and store in the refrigerator for up to six months. Makes about 3¼ lb or 11 cups.

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