Gazpacho relish
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Date: Tue, 29 Oct 1996 08:29:03 | ||
Directions
2 TB each - small diced red
: pepper, cucumber,
: red onion and red tomatoes 1 ts minced garlic
1 TB lime juice
1 TB olive oil
: Salt and pepper
Combine and chill for 1 hour. Ladle out soup into pretty bowls, top with a large tablespoon of relish, 1 crouton, and a slice of lime.
Yield: 6 servings
Recipe By :ESSENCE OF EMERIL SHOW #EE2178 ~0500