German chocolate cheesecake

6 servings

Ingredients

Quantity		Ingredient
1¼	pounds	OREOS, crushed
6	tablespoons	BUTTER
		Mix and pat into bottom of 10\" springform pan. Bake at
350		Degrees for 10 minutes.
		After removing crust from the oven, place a pan of water on
		The bottom oven shelf.
		CAKE
2	pounds	CREAM CHEESE, unwrapped and warmed in
		The microwave 2 minutes on high
1	cup	SUGAR
⅓	cup	COCOA
1	tablespoon	VANILLA
5		JUMBO EGGS, out of the shell and warmed in
		Microwave 25 seconds
½	cup	HEAVY CREAM
¼	cup	CORNSTARCH