Gooey butter cake

12 Servings

Ingredients

Quantity Ingredient
2 packs Yellow cake mix
½ pounds Butter melted
4 Eggs
1 pounds Powdered sugar
2 Eggs
8 ounces Cream cheese

Directions

TOPPING

Combine the first three ingredients. Mix well. Place into a 9x13 pan. Press the layer in evenly. Beat the next 3 ingredients together very well, until very light.

Pour over the top of the dough layer in the baking pan.

Bake 45 - 60 minutes at 350x.

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