Grandpa's homemade noodles
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Flour |
2 | Beaten eggs | |
2 | tablespoons | Water |
2 | tablespoons | Butter or margarine |
2 | teaspoons | Bouillon |
1 | Shake pepper | |
1 | teaspoon | Salt |
Directions
Mix dry ingredients into liquid by hand. Do not overmix, as it tends to toughen noodles. Use flour sparingly when rolling out dough. Roll out to ¼ inch thickness and use pizza cutter for cutting noodles.
Per serving: 278 Calories (kcal); 6g Total Fat; (20% calories from fat); 7g Protein; 48g Carbohydrate; 16mg Cholesterol; 593mg Sodium Food Exchanges: 3 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.
Related recipes
- Braised noodles
- Cold noodles
- Grandma's ham and noodle hot dish
- Grandma's spaghetti gravy
- Grandpa's gravy
- Homemade noodles
- Japanese noodles
- My grandmother's spaghetti
- Noodle dumplings
- Noodle soup
- Noodles
- Noodles, moms
- Old time noodles
- Pan-fried noodles
- Potato noodles
- Spanish noodles
- Steamed fresh noodles
- Stewed noodles
- Sweet noodles
- Thanksgiving noodles