Grilled onions with balsamic vinegar
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Vidalia onions | |
| Oil | ||
| Salt and pepper | ||
| Balsamic vinegar | ||
Directions
Slice onions, rub them with oil, season with salt and pepper, and splash them with balsamic vinegar. Place on the grill, until desired doneness.
Posted to MM-Recipes Digest V4 #148 by "Vince & Juley Roberts" <vince@...> on May 28, 1997
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