Harlequin spinach

6 servings

Ingredients

Quantity Ingredient
20 ounces Spinach, chopped; frozen
½ cup Onion; chopped
2 tablespoons Butter (or marg.); melted
⅔ cup Catsup
1 tablespoon Lemon juice
½ teaspoon Chili powder
¼ cup Cheese, Cheddar; shredded

Directions

Cook spinach according to package directions; drain. Saute onion in butter. Combine all ingredients except cheese.

Spoon mixture into a 1-quart casserole; sprinkle with cheese. Bake at 350 degrees for 20 minutes or until bubbly.

SOURCE: Southern Living Magazine, November 1972. Typos by Nancy Coleman. Submitted By NANCY COLEMAN On 11-30-94

Related recipes