Haroseth (haroseth afghani style)

1 servings

Ingredients

Quantity Ingredient
1 cup Almonds; shelled & coarsely
; ground
1 cup Walnuts; shelled & coarsely
; ground
1 cup Black raisins; coarsely ground
2 Apples; peeled & coarsely
; chopped
2 Ripe bananas; coarsely chopped
; (opt)
2 cups Red wine

Directions

This recipe is enough for 10 persons, who will use it at Seders & lather it on homemade matzoh. 1. Mix everything together & serve at Seders.

Recipe: "Sephardic Cooking" by Copeland Mark -- 600 Recipes Created in Exotic Sephardic Kitchens from Morocco to India -- Copyright 1992 Published by Donald I. Fine, Inc., New York, N.Y. D. Pileggi Per serving: 2098 Calories (kcal); 146g Total Fat; (68% calories from fat); 60g Protein; 94g Carbohydrate; 0mg Cholesterol; 324mg Sodium Food Exchanges: 3 Grain(Starch); 7 Lean Meat; 0 Vegetable; 3 Fruit; 25 Fat; 0 Other Carbohydrates

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