Holiday oatmeal chocolate chip cookies
48 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | Butter or margarine |
1 | cup | Firmly packed brown sugar |
½ | cup | Granulated sugar |
2 | Eggs | |
2 | tablespoons | Milk |
2 | teaspoons | Vanilla |
2½ | cup | Oats |
1½ | cup | All-purpose flour |
1 | teaspoon | Baking soda |
½ | teaspoon | Salt |
1 | cup | Semi-sweet chocolate. chips |
1 | cup | M&M Holidays, plain |
Directions
Heat oven to 350F. Beat first six ingredients until smooth. Add combined oats, flour, soda, and salt; mix well. Stir in remaining ingredients. Drop by rounded tablespoonfuls 3" apart on ungreased cookie sheet. Bake 8 to 10 minutes for chewy or 10 to 12 minutes for crisp cookies. Cool 2 minutes; remove to wire rack. Cool completely.
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