Homemade pan coat (pan grease)
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Shortening -- such as |
| Crisco | ||
| ½ | cup | Vegetable oil |
| ½ | cup | Flour |
Directions
Blend the shortening, oil and flour until smooth. Cover and store in the refrigerator. Use to grease cake pans, muffin pans and casserole dishes. Note: A processor, blender or mixer may be used to blend ingredients smoothly.
Recipe By :
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