Honey drops
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Strained honey |
1 | tablespoon | Butter or butter substitute |
1 | tablespoon | Lemon juice |
⅛ | teaspoon | Baking soda |
Few grains salt |
Directions
Heat honey to boiling. Add baking soda, butter, lemon juice, and salt. Boil to hard ball stage (265 - 270 F). Pour into well-buttered pan. Cool. Pull until white and porous. Cut in 1 inch pieces. Iva C.
Hamilton, Fremont, OH.
Related recipes
- A taste of honey
- Brown sugar drops
- Canadian honey drops
- Homemade honey
- Honey
- Honey butter
- Honey candied fruits
- Honey care to take a dip
- Honey dressing
- Honey drop cookies
- Honey fluden
- Honey glaze
- Honey information
- Honey sauce
- Honey spice drop cookies
- Honey walnut drops
- Honeyed nahit
- Lemon drops
- Orange honey
- Pear honey