Honey sauce

1 Servings

Ingredients

Quantity Ingredient
1 Egg
½ cup Honey
1 cup Hot water
tablespoon Margarine
½ Lemon; juice and grated rind

Directions

Beat the egg, and add the other ingredients. Cook over hot water for about 15 minutes, stirring constantly.

from the The American Woman's Cookbook Posted to EAT-L Digest by Russellyn Crombie <DJJRS@...> on Sep 16, 1997

Related recipes